Maddela, Quirino- President Dr. Hermenegildo F. Samoy, Jr., conducted an onsite and program monitoring visit today, March 4, at the university’s Maddela Campus. The campus administrator, Dr. Eduard P. Alip, along with other personnel, accompanied him during the visit to assess the ongoing projects and programs at the Maddela Campus. They toured the continue reading : UNIVERSITY PRESIDENT VISITS QSU MADDELA CAMPUS FOR ONSITE MONITORING
QUIRINO STATE UNIVERSITY PREPARES FOR FREEZE-DRYING TECHNOLOGY
Diffun, Quirino – Representatives of the Department of Trade and Industry (DTI) and the Department of Science and Technology (DOST) visited the QSU-Auxiliary and Enterprise Department (AED) on February 29, in response to the university’s initiative to optimize the utilization of agricultural products through the use of freeze-drying technology. #QSUinnovates #FreezeDryingTech #QSUio
QSU-AUXILIARY & ENTERPRISE DEPARTMENT’S INNOVATIVE PRODUCTS
Experience the zing of local flavors! Even if you’re accustomed to commercially produced products, you won’t believe the difference once you try these farm-to-table delights from the QSU- Auxiliary & Enterprise Department (AED). From native fruit-flavored wines and various soy breads to pure and flavored ground coffee and ube powder, the QSU booth at Kadiwa continue reading : QSU-AUXILIARY & ENTERPRISE DEPARTMENT’S INNOVATIVE PRODUCTS
FORESTRY STUDENTS CONVERGE TO SUPPORT THE BAMBUSARI PROJECT
Forestry students converge to support the Bambusari Project Diffun,Quirino- Forestry students at Quirino State University are taking an active role in caring for the Bambusari Eco-Park. Led by For. Joel G. Carig, Center Chief of the Plant Propagation Research and Development Center (PPRDC), the students and faculty of the College of continue reading : FORESTRY STUDENTS CONVERGE TO SUPPORT THE BAMBUSARI PROJECT
BEYOND TROPHIES: QSU CELEBRATES SPORTSMANSHIP AND STUDENT GROWTH AT UNIVERSITY MEET 2024
Diffun, Quirino – February 22, 2024. Following a vibrant parade, the Quirino State University officially opened the University Meet . The program was led by University President, Dr. Hermenegildo F. Samoy, Jr., along with the supportive vice presidents, Dr. Elizabeth T. Carig and Dr. Florigold V. Saldaen, guest speaker, Mr. Briane Acluba, other distinguished visitors, continue reading : BEYOND TROPHIES: QSU CELEBRATES SPORTSMANSHIP AND STUDENT GROWTH AT UNIVERSITY MEET 2024
Soylusog, Soysapat: Soya for Sustainable Food Security, Nutrition, and Livelihood
In a world increasingly challenged by food insecurity and malnutrition, the humble soybean emerges as a sustainable solution, bringing hope for better nutrition, food security, and livelihood opportunities. As nations strive to meet the Sustainable Development Goals (SDGs), particularly those addressing zero hunger (SDG 2), good health and well-being (SDG 3), and decent work and continue reading : Soylusog, Soysapat: Soya for Sustainable Food Security, Nutrition, and Livelihood
Valentine’s day is Book Nook Day
Valentine’s day is Book Nook Day for Quirino State University (QSU) and Dingasan Integrated School (DIS) as they launched the Book Nook Project together on February 14, 2023. QSU and DIS are the first grantees of the Book Nook Project of the National Book Development Board (NBDB) in the province of Quirino. The Book Nook continue reading : Valentine’s day is Book Nook Day
PUBLISH & PROPEL: Mastering Research Publication in Social Sciences & Higher Education
QSU gears up to elevate research output through publication training The Research and Development Department of QSU is currently conducting a two-day training titled “Publish & Propel: Mastering Research Publication in Social Sciences & Higher Education” at the Conference Room, RDET Office, QSU Diffun. Today, February 15, QSU faculty continue reading : PUBLISH & PROPEL: Mastering Research Publication in Social Sciences & Higher Education
Mushrooms of Hope: Cultivating Resilience and Sustainability in Quirino
In the scenic province of Quirino, where the COVID-19 pandemic left communities grappling with uncertainty, a transformative initiative sprouted—a project centered on the humble mushroom. What began as a response to the crisis evolved into a groundbreaking endeavor aligned with the Sustainable Development Goals (SDGs), driving economic recovery, fostering industry connections, and nurturing entrepreneurship. From continue reading : Mushrooms of Hope: Cultivating Resilience and Sustainability in Quirino